I Am Switzerland
A Choice.
Monday, May 2, 2016
Lemon Brioche Pull Apart
18 hour cold rise
Rolled, slathered with butter and lemon sugar and packed
So pretty and the smell! And, oh, the taste!
Thank you Style Sweet CA!
Recipe:
http://www.stylesweetca.com/blog/2016/4/27/lemon-brioche-pull-apart-bread
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